The double fudge cookie dough Blizzard is one of the most popular treats from Dairy Queen. It’s made with the chain’s famous soft serve vanilla ice cream blended together with chunks of fudge cookie dough and fudge. This combination creates a thick, rich frozen dessert that provides the perfect balance of creaminess and crunchiness in every spoonful.
For cookie dough lovers, the double fudge cookie dough Blizzard is a dream come true. The generous amount of edible chocolate chip cookie dough pieces provides textural contrast and gives you that satisfying sensation of biting into raw dough. Of course, the signature soft serve lends its creamy vanilla flavor while the swirl of fudge sauce contributes even more chocolate intensity.
But what exactly is in this delicious frozen concoction? Let’s take a closer look at the ingredients that go into making a double fudge cookie dough Blizzard to see what’s inside this fan favorite frosty treat.
Soft Serve Vanilla Ice Cream
The base of any Blizzard treat from Dairy Queen is their world-famous soft serve ice cream. Soft serve has a lighter, airier texture than regular ice cream thanks to differences in fat content and air incorporation that occur during the freezing process.
Dairy Queen’s proprietary vanilla soft serve recipe contains sweet cream and milk blended together with sugar and natural flavors. The exact proportions are a closely guarded secret, but the ingredients combine to create the signature sweet, creamy vanilla soft serve DQ is known for.
A Blizzard gets its thickness from soft serve’s ability to retain more air than harder ice creams. The soft serve is freshly spun right before blending providing that ideal frozen yet spoonable consistency.
Fudge Topping
What would a double fudge cookie dough Blizzard be without rich, chocolatey fudge? The fudge topping is made with cocoa processed with alkali to bring out more chocolate flavor.
Sugar, corn syrup, palm oil, and emulsifiers like mono and diglycerides help create the smooth, pourable texture. Natural and artificial flavors boost the chocolate taste while salt enhances overall flavor.
The fudge sauce is drizzled into the cup before blending to distribute chocolate ribbons throughout. This adds more chocolate punch with every spoonful.
Fudge Cookie Dough Pieces
No doubt the star of this Blizzard is the edible fudge cookie dough pieces mixed generously throughout. Each bite contains chunks of chocolate chip studded dough that provides irresistible texture.
The fudge cookie dough chunks are made with enriched bleached wheat flour, sugar, brown sugar, margarine, milk chocolate chips, cocoa processed with alkali, molasses, eggs, salt, baking soda, and natural & artificial flavors.
The flour provides structure while the sugars and margarine add tenderness to the dough. Chocolate chips deliver even more chocolate goodness. Eggs and molasses help bind the ingredients together. Baking soda causes the dough to rise when baked.
Even in raw form, these components come together to create a safe to eat dough that bakes up like traditional chocolate chip cookies. The size and irregular shapes give an authentic homemade appearance.
Ingredients List
| Double Fudge Cookie Dough Blizzard Ingredients |
|---|
| Soft Serve Vanilla Ice Cream (milk, cream, sugar, corn syrup, whey, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, polysorbate 80, carrageenan, artificial flavor and vitamin A palmitate) |
| Fudge Topping (corn syrup, sugar, palm oil, cocoa processed with alkali, high fructose corn syrup, contains 2% or less of: mono and diglycerides, natural and artificial flavor, salt, potassium sorbate , polysorbate 60, soy lecithin [emulsifier]) |
| Fudge Cookie Dough Pieces (bleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, brown sugar, chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin], palm oil, margarine [palm oil, water, salt, contains 2% or less of: mono and diglycerides, artificial flavor, beta carotene color, vitamin A palmitate added], molasses, eggs, cocoa processed with alkali, baking soda, salt, natural and artificial flavors.) |
Nutrition Facts
The double fudge cookie dough Blizzard packs a nutritionally hefty punch with 740 calories per 21 oz regular size Blizzard. Here is the full nutrition breakdown:
| Nutrition Facts | Regular (21 oz) |
|---|---|
| Calories | 740 |
| Total Fat | 24g |
| Saturated Fat | 14g |
| Trans Fat | 0.5g |
| Cholesterol | 105mg |
| Sodium | 300mg |
| Total Carbohydrates | 123g |
| Dietary Fiber | 2g |
| Sugar | 75g |
| Protein | 12g |
| Calcium | 20% |
| Vitamin A | 15% |
| Vitamin C | 0% |
The majority of calories come from total fat at 24g and carbohydrates at 123g. Saturated fat and sugar contents are quite high. There are 12g of protein. Vitamin A makes up 15% of the daily value.
Given the nutritional profile, the double fudge cookie dough Blizzard is best enjoyed occasionally as a sweet treat. Those watching sugar, fat, or overall calories may want to opt for a mini size or lighter Dairy Queen frozen dessert.
Serving Suggestions
The double fudge cookie dough Blizzard is excellent on its own, but Dairy Queen offers a variety of customizations:
Blizzard Flavors
Try substituting the fudge topping with other Blizzard flavors like:
- Reese’s Peanut Butter Cup
- M&M’s
- Oreo Cookies
- Snickers
- Butterfinger
Blizzard Add-Ins
Add extra mix-ins to the Blizzard for more texture and flavor:
- Sprinkles
- Chopped nuts
- Coconut
- Brownie pieces
Blizzard Treats
Turn your Blizzard into a treat by adding:
- Banana slices
- Fresh strawberries
- Pineapple chunks
- Hot fudge
Get creative and combine flavors, mix-ins, and treats to craft your own signature frozen creation.
Making It At Home
While you can’t exactly replicate Dairy Queen’s signature soft serve at home, you can come close to the double fudge cookie dough Blizzard experience using these simple steps:
Ingredients
- 2 cups vanilla ice cream, slightly softened
- 1⁄4 cup chocolate fudge sauce
- 1⁄2 cup refrigerated chocolate chip cookie dough chunks
- Whipped cream (optional)
- Maraschino cherry (optional)
Directions
- Allow ice cream to soften slightly, about 5-10 minutes on the counter.
- Place ice cream into a blender or food processor.
- Drizzle in fudge sauce and pulse to combine.
- Add cookie dough chunks and pulse just until combined but still chunky.
- Pour into a serving glass and top with whipped cream and a cherry if desired.
- Serve immediately for best texture.
Make it a double fudge cookie dough sundae by alternating layers of Blizzard “batter” with more cookie dough chunks. Sprinkle chopped nuts, chocolate sprinkles, or crushed Oreos on top too if you like.
Where To Buy
You can find the double fudge cookie dough Blizzard exclusively at Dairy Queen locations. Use the online store locator to find a DQ near you.
Some locations also offer online ordering for takeout or delivery through services like DoorDash. Check your local DQ to see if they accommodate pickup or delivery orders in your area.
Blizzard History & Fun Facts
- The original Blizzard treat debuted in 1985 at a Dairy Queen in Iowa.
- The Blizzard name was chosen through an employee contest.
- Over 175 million Blizzards are sold annually.
- The Blizzard machine can dispense a perfectly swirled Blizzard in under 5 seconds.
- Blizzard flavors vary by location and season.
- You can get a Blizzard made upside for TikTok for free on National Flipper Day.
Conclusion
The double fudge cookie dough Blizzard is a chocoholic’s fantasy with its rich chocolate soft serve, swirls of fudge, and abundant edible cookie dough chunks. This Dairy Queen signature treat provides the ultimate chocolate experience from its carefully crafted combination of ingredients. With a freshly blended Blizzard in hand, you can feel like a kid again while enjoying this grown-up chocolate overload dessert.