The classic buttery jack is a signature burger available at Jack in the Box restaurants. It features a juicy beef patty topped with melted garlic herb butter, two slices of cheese, lettuce, tomato, onion, pickles, and mayo on a buttery bakery bun. The classic buttery jack provides a truly indulgent burger experience with its rich and savory flavors. In this article, we will take a closer look at the classic buttery jack, examining its ingredients and nutrition information. We will also overview the history of the buttery jack and its popularity among Jack in the Box customers.
Ingredients in the Classic Buttery Jack
The classic buttery jack contains the following main ingredients:
Burger Patty
The patty used in the classic buttery jack is 100% beef with no fillers or preservatives added. The patty weighs in at around 1/4 pound before cooking providing you with a good amount of protein from the beef. Jack in the Box cooks their burger patties on a grill to add that nice charbroiled taste.
Bakery Bun
The bun used on the classic buttery jack is specially formulated to be extra buttery and bakery-like. It has a smooth, beautifully browned exterior with a soft and rich buttery taste and texture inside. The bun perfectly complements the juicy beef patty.
Garlic Herb Butter
The star ingredient in the classic buttery jack is the garlic herb butter. It contains real butter blended with garlic, parsley, and other herbs to provide amazing butter flavor. A generous portion of the melted garlic herb butter is drizzled over the top of the patty bringing rich, indulgent flavor.
Cheese
To make it extra cheesy, the classic buttery jack comes with not one, but two slices of melted cheese. The cheese adds creamy texture and sharp cheddar flavor that pairs perfectly with the butter and beef.
Lettuce and Tomato
Crisp, fresh lettuce and sliced tomato provide cooling contrast and texture against the hot juicy burger and melted butter and cheese.
Onion
Sliced onion gives a bite of savoriness and another layer of flavor.
Pickles
Tangy dill pickles offer a tart, briny crunch.
Mayo
Finally, the classic buttery jack is finished with a creamy spread of mayonnaise on the bakery bun for added richness.
Nutrition Information
Here is the nutrition information for the classic buttery jack:
| Nutrition Facts | Amount |
|---|---|
| Calories | 670 |
| Total Fat | 39g |
| Saturated Fat | 16g |
| Trans Fat | 1.5g |
| Cholesterol | 135mg |
| Sodium | 1280mg |
| Total Carbohydrates | 34g |
| Protein | 38g |
As a high calorie burger, the classic buttery jack provides 670 calories in one sandwich. A good portion of those calories come from fat with 39g total fat and 16g saturated fat. Sodium is also quite high at 1280mg.
Where the classic buttery jack really delivers is on protein with a whopping 38g coming from the 1/4 pound beef patty. So while indulgent in calories and flavor, the classic buttery jack does provide a solid protein punch.
History of the Buttery Jack
Jack in the Box first introduced the buttery jack in December 2020 as a limited time offering and it quickly became one of their most popular burgers. Due to its success, Jack in the Box decided to keep the buttery jack on the permanent menu but renamed it the “classic” buttery jack in 2021.
The buttery jack was designed to compete with other indulgent, over-the-top burgers by focusing on rich, decadent butter flavor. By adding the garlic herb butter right on top of the patty, the butter really melts into the burger creating an extra savory, buttery experience you can’t get anywhere else.
Jack in the Box promoted the classic buttery jack as their ultimate signature burger and it has remained highly popular, especially among fans of more indulgent and unique burger creations. The classic buttery jack provides a truly one-of-a-kind burger full of rich, buttery goodness.
Popularity of the Classic Buttery Jack
The classic buttery jack has been very well received and loved by many Jack in the Box customers. Here are some reasons for its popularity:
Unique Buttery Flavor
The melted garlic herb butter sets the classic buttery jack apart from other burgers. Food critics have raved about the explosion of savory buttery flavor from that melted garlic butter enhancing the whole burger experience. You can’t get this level of indulgent butteriness from any other mainstream fast food burger.
Value Pricing
Considering the large size and high quality ingredients like the bakery bun and garlic herb butter, the classic buttery jack is very competitively priced. It provides excellent value for a special, indulgent burger creation at fast food pricing.
Customizable
While the classic buttery jack has its signature ingredients, customers can also customize it by adding or removing items to match their preferences. This ability to personalize your burger makes it appealing to more people.
Distinct from Other Jack Burgers
The unique butter flavor and ingredients set the classic buttery jack apart from Jack in the Box’s standard burgers. It provides an indulgent, almost gourmet burger option to customers seeking something different and special.
Good for Cheat Days
With its high calorie count and fat content, the classic buttery jack satisfies cravings on cheat days or for special indulgent treats in moderation. The splurge is worth it for the delicious butter explosion.
Conclusion
With its juicy beef patty topped with hot melted garlic herb butter, savory cheese, and creamy mayo on a perfect bakery bun, the classic buttery jack is a truly special burger creation. The rich butter flavor sets it apart from any other fast food burger. It provides an indulgent and customizable burger option with great value. The classic buttery jack has quickly become a popular menu item thanks to its unique over-the-top buttery flavor that you can’t get anywhere else. So next time you are craving a truly indulgent burger, go for the classic buttery jack at your nearest Jack in the Box. Just be ready for an amazing butter flavor experience.