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What do you use Costco street corn dip on?

Costco’s street corn dip, also known as elote dip, is a creamy, cheesy, and slightly spicy condiment that can be used on a variety of foods. The street corn dip is made with mayonnaise, sour cream, corn, chili powder, cilantro, lime juice, and other seasonings. It has a tangy, savory flavor that is reminiscent of popular Mexican street food elote, or Mexican street corn. While the pre-made dip is convenient to buy at Costco, it can also easily be homemade with simple ingredients. The versatile dip pairs well with many different foods beyond just corn on the cob. Here are some of the top ways to enjoy Costco’s addictively delicious street corn dip:

On Corn

One of the most classic ways to enjoy Costco street corn dip is slathered on top of grilled or boiled corn on the cob. The creamy, cheesy dip complements the natural sweetness of corn perfectly. It’s an easy way to add Tex-Mex flair to a summer barbecue side dish. Beyond corn on the cob, the dip also tastes great on corn tortilla chips, roasted corn kernels, or corn fritters.

On Chips

In addition to corn chips, Costco’s street corn dip can be used as a dip for all kinds of crunchy snack foods. Try it with tortilla chips, pita chips, pretzel crisps, veggie sticks, or crackers for a quick appetizer or snack. The dip’s creamy texture and bold flavor profile pairs well with any dipper. For parties, set out the pre-made dip in a bowl surrounded by a variety of dippers so guests can build their own snack mix.

On Potatoes

Loaded baked potatoes get an extra kick when topped with creamy street corn dip. The dip’s cheese, spice, and creaminess complements a hot baked potato perfectly. Try spooning the dip on top of a baked russet or sweet potato, or use it as a topping for potato skins or wedges. The possibilities are endless when it comes to topping roasted, baked, mashed or fried potatoes with this versatile condiment.

On Tacos

In place of regular mayonnaise or sour cream, try swapping in street corn dip as a spread on tacos of all kinds. The dip adds a tangy creaminess and a hint of spice to beef, chicken, shrimp, fish or veggie tacos. It can also replace salsa as a taco topper. Try it on soft flour or corn tortillas or crunchy taco shells. The street corn flavor elevates any taco recipe to the next level.

On Burgers

A dollop of street corn dip on your burger adds flavor and moisture. The creamy dip works well alongside traditional burger toppings like lettuce, tomato, onion, pickles, bacon and cheese. Try it on beef, turkey, veggie or specialty burger recipes. The lime, chili powder, corn and cilantro in the dip provide a delicious Tex-Mex inspired flavor to complement the burger.

On Hot Dogs

Plain hot dogs get revamped when topped with flavorful Costco street corn dip. The creaminess pairs perfectly with the salty savory flavors of a hot dog. Try it on an all-beef frank, turkey dog, bratwurst, or veggie dog. Slather the dip on top of the hot dog in a bun, or use it as a dip for hot dog slices. Add some crunch with diced raw onion and pickled jalapenos on top.

On Nachos

For easy cheesy nachos, drizzle street corn dip over tortilla chips and then top with shredded cheese. Bake until the cheese is melted and bubbly. The dip provides a flavorful base so you can skip refried beans. Add toppings like salsa, guacamole, olives, shredded lettuce, diced tomato, jalapenos or cilantro. The baked nachos make a crowd-pleasing appetizer for game day or movie night.

On Quesadillas

Use street corn dip instead of regular mayo or sour cream when making quesadillas. Simply brush or spread the dip on one side of two tortillas. Top with cheese and any other desired quesadilla fillings. Grill the quesadillas until the cheese is melted and tortillas are crispy. Every bite will have a delightful hint of street corn flavor. Try it with classics like chicken and cheese or get creative with corn, black beans and peppers.

On Enchiladas

When making enchiladas, roll up your filling of choice with some Oaxacan cheese in tortillas coated with street corn dip instead of enchilada sauce. Top with extra dip and more cheese before baking. The street corn flavor infuses into the enchiladas for a fresh take on a classic. Try it with chicken, beef, cheese or veggie fillings.

On Seafood

Costco’s elote inspired dip can add flavor to mild seafood like fish and shrimp. Use it as a topping for grilled, blackened or baked white fish like tilapia, cod or halibut. The corn and spices in the dip provide flavor to complement the fish. For shrimp tacos or fajitas, drizzle the dip over grilled shrimp for added zing. It can also be used as a dip for fried popcorn shrimp or fish sticks.

On Chicken

The savory street corn dip jazzes up basic chicken in endless ways. Try using it as a marinade or sauce for grilled, baked or sautéed chicken breasts, tenders or kebabs. Additionally, use it as a topping for chicken sandwiches, wraps or flatbreads. Brush or drizzle it on sliced chicken for meal prep salads and bowls. The dip’s creaminess pairs perfectly with chicken’s juicy flavor.

On Steak

A few tablespoons of street corn dip can be melted on top of steaks right after cooking for an easy sauce. The rich flavor complements grilled steaks like ribeye, NY strip, filet mignon or flank steak. Allow the steaks to rest after grilling, then spoon some dip on top so it can melt from the residual heat. Use it on top of beef skewers or sandwiches too. The dip adds moisture and a delicious lime-corn flavor.

On Veggies

In addition to corn, Costco’s versatile condiment can be spooned on, drizzled over or used as a dip for all kinds of fresh vegetables. Try it on grilled veggies like zucchini, squash, eggplant or mushrooms. Use it as a dip for raw veggies like celery, carrots, radishes, jicama and bell peppers. Roasting veggies like cauliflower, broccoli, Brussels sprouts or asparagus? Toss them with some street corn dip before or after roasting. Options are endless!

On Salads

A dollop or drizzle of street corn dip on top of salad bowls adds a tasty punch of flavor. Try it on leafy greens, grain bowls, taco salads, or Southwest chicken salads. The dip also makes a good dressing when whisked with a bit of olive oil and lime juice. Add some crunch with fried tortilla strips on top of your salad creations.

On Pizzas

Use Costco’s elote inspired creation as a pizza sauce or topping in place of regular tomato sauce and mozzarella. The creaminess provides a delicious base for other toppings like pepperoni, peppers, onions, mushrooms, bacon or chicken. Try it on homemade pizza dough, flatbread, naan or store bought crusts. The dip’s kick complements the cheese and crust perfectly.

On Eggs

Give breakfast a spicy twist by drizzling street corn dip on top of eggs. Try it on fried, scrambled, poached or baked eggs. The sauce adds moisture and flavor, taking plain eggs to the next level. It also complements breakfast tacos, burritos and sandwiches when used as a spread. Swap it for mayo or ketchup on your morning meals.

On Omelets

For a quick and easy omelet, pour some street corn dip into beaten eggs before cooking. The dip mixes right in to infuse the eggs with corn flavor. You can also dollop some on top of an omelet right before serving, letting it melt over fillings like cheese, ham, mushrooms, onions, spinach, salsa and more.

On Breakfast Potatoes

Potatoes get a morning makeover when topped with street corn dip. Try it on home fries, hash browns or breakfast potato bowls. The richness of the dip complements starchy and crispy potatoes. Add some spice with chopped jalapenos, cilantro or hot sauce. The dip’s tangy creaminess pairs perfectly with salty, savory breakfast sides.

On Sandwiches

Slather Costco’s street corn dip on sandwiches for a flavorful condiment. Try it in place of mayo or mustard on cold cut sandwiches, burgers, or hot dog buns. It also pairs well with grilled cheese when spread on the inside of the bread before cooking. For meal prep purposes, use it as a dip or sauce for turkey, roast beef, ham or veggie sandwiches.

On Wraps

Coat tortillas or flatbread with street corn dip when making wraps stuffed with veggies, chicken, beef, turkey or ham. The dip adds moisture and Southwest flavor to complement fillings. Top your wrap creations with shredded lettuce, diced tomatoes, cheese and sliced avocado. Wrap up the dip in a convenient hand-held meal.

On Subs

Pack even more flavor into cold subs by spreading street corn dip on rolls or baguettes. Try it on classic deli meats like turkey, ham and roast beef topped with cheese, lettuce, onion, tomato, pepperoncini and oil & vinegar. The dip’s creamy texture and bold corn-chili taste complements hearty submarine sandwiches.

On Appetizers

Street corn dip shines as an appetizer topper and dip thanks to its crowd-pleasing flavor. Try serving it alongside chips, crackers and raw veggies. Use it as a dip for chicken wings, nuggets, cheese curds or jalapeño poppers. It also makes an easy no-bake appetizer when spooned on top of cucumber rounds or endive leaves and topped with diced tomato. Impress guests with the store-bought dip at your next gathering.

On Quesadillas

For easy appetizer bites, use street corn dip instead of regular mayo or sour cream when making quesadillas. Simply brush or spread the dip on one side of two tortillas. Top with cheese and grill until crisp. Cut into triangles and serve warm with salsa and guac for dipping. The street corn-infused quesadillas make a fun hand-held option.

On Flatbreads

Street corn dip is delicious drizzled over flatbread pizzas or bruschetta. Top flatbread or baguette slices with the dip, cheese, diced tomatoes, basil and Parmesan cheese. Broil until cheese bubbles for easy bruschetta. For mini pizzas, top flatbreads with dip, mozzarella, corn, bacon and red onion before baking.

On Meatballs

Coat baked meatballs with street corn dip for a fun twist on a party appetizer. The creamy dip complements flavors like Italian, BBQ or Swedish meatballs. Guests can pick up a toothpick of meatballs and easily dip them into the sauce. Try the dip on turkey, chicken, pork or beef meatballs for a bite-sized snack or appetizer.

On Sliders

Mini burgers and sandwiches get a flavor boost when topped with street corn dip. Use it as a condiment on bite-sized BBQ pork, beef, turkey or black bean slider creations. The dip adds moisture and a tangy creaminess to complement the other flavors. Pile it on top of sliders before serving for rave reviews.

On Bites

The convenient squeeze bottle of Costco’s pre-made elote dip makes it perfect for drizzling over all kinds of party bite appetizers. Try it on baked Brie en croute, stuffed mushrooms, bacon wrapped dates or jalapeño poppers. It also enhances the flavor of chicken satay skewers, fried wontons, mini quiches or egg rolls when drizzled on top.

Conclusion

With its versatile sweet corn flavor and creamy texture, Costco’s addictive street corn dip can be used in endless ways to enhance the flavor of snacks, appetizers, meals and more. It’s easy to incorporate into Mexican-inspired dishes like tacos, nachos and quesadillas. But it also brightens up everyday meals when drizzled over proteins like beef, poultry, fish and eggs. With its convenience and crowd-pleasing tangy taste, it’s no wonder Costco shoppers have embraced this dip as a pantry staple.