Cuisine Solutions sliced grass fed beef sirloin is a pre-cooked, sliced sirloin product that can be prepared quickly and easily. It contains only a few simple ingredients, making it a tasty and nutritious option for meals. In this article, we’ll take a look at the complete ingredients list for this Cuisine Solutions product.
Ingredients
According to the product packaging, the ingredients in Cuisine Solutions sliced grass fed beef sirloin are:
- Beef sirloin
- Water
- Sea salt
- Natural flavors
- Sodium phosphate
- Sodium diacetate
- Potassium lactate
Now let’s explore each of these ingredients in more detail.
Beef Sirloin
The first and primary ingredient is beef sirloin. This refers to meat from the sirloin section of cattle. The sirloin is located in the hip region, near the rear of the animal. It’s known for being lean and tender.
For this Cuisine Solutions product, the beef comes specifically from grass-fed cattle. Grass-fed beef is considered healthier than conventional grain-fed beef, with a better fatty acid profile. The cattle are allowed to graze on their natural diet of grass, rather than being fattened up with grains.
Using high-quality sirloin beef provides flavor and nutrition in this pre-cooked product. The beef makes up the majority of the sliced sirloin ingredients.
Water
The second ingredient is water. Water is necessary to fully hydrate the meat during processing. It also contributes to the juicy texture of the cooked sliced sirloin.
During cooking, some of the water content helps to gently simmer the meat. Once sealed in the packaging, remaining water keeps the product moist and supple.
Sea Salt
Sea salt is an important seasoning in this product. It enhances and rounds out the savory beef flavor. The sea salt also acts as a preservative.
Sea salt contains some beneficial minerals like potassium, iron, and zinc that table salt lacks. It adds a light natural brininess without overpowering the beefy taste.
Natural Flavors
Natural flavors are also listed. These are flavor compounds derived from edible foods, spices, or plants. For example, natural beef or onion flavors could be used. Natural flavors enhance the inherent taste of the sirloin without artificial additives.
Sodium Phosphate
Sodium phosphate has several functions in processed meats. It helps retain moisture and maintain texture. It also stabilizes the color and acts as an antimicrobial to prolong shelf life. Sodium phosphate gives the sliced sirloin a soft, tenderized texture.
Sodium Diacetate
Sodium diacetate is another additive used in very small amounts. It contributes to food safety and shelf stability. Like sodium phosphate, it has antimicrobial properties to suppress bacteria growth. It maintains freshness longer.
Potassium Lactate
Potassium lactate is a natural pH controlling agent. It regulates acidity levels in meats for optimal moisture and tenderness during processing. Potassium lactate also has some antimicrobial effects in foods.
Nutrition Facts
Now that we know all the ingredients, let’s take a look at the nutrition facts for Cuisine Solutions sliced grass fed beef sirloin:
| Nutrition Facts | Per 2 oz serving |
|---|---|
| Calories | 110 |
| Total Fat | 6g |
| Saturated Fat | 2g |
| Cholesterol | 30mg |
| Sodium | 160mg |
| Potassium | 200mg |
| Total Carbohydrates | 1g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 15g |
As you can see, a serving of the sliced sirloin is high in protein, with 15g per 2 ounce serving. It’s relatively low in fat, especially saturated fat. There are no carbs or sugar. The calorie count is moderate at 110 calories for 2 ounces.
The sodium content is a bit high at 160mg (7% daily value). However, this helps enhance flavor and prolong freshness. Those restricting sodium may want to limit intake or rinse before eating to reduce sodium.
Overall the nutrition profile of Cuisine Solutions sliced grass fed beef sirloin is very good. It provides pure, lean protein in each serving. The ingredients are simple and natural.
Finding Cuisine Solutions Sliced Sirloin
Cuisine Solutions sliced grass fed beef sirloin can be purchased through foodservice channels. It’s offered to restaurants, cafeterias, and other dining operations. You may see it on restaurant menus or served in workplace or school cafeterias.
Retail customers can purchase Cuisine Solutions products online. They have an ecommerce site that sells and ships frozen items directly to consumers. Products can be bought individually or in bulk discounted packs.
Some high-end grocery stores and specialty food retailers may also stock Cuisine Solutions items. Check with your local quality market if interested in buying it locally. Otherwise, the Cuisine Solutions website offers retail ordering and delivery.
How to Cook Cuisine Solutions Sliced Sirloin
This pre-cooked sliced sirloin can be prepared directly from frozen. The cooking process has already been done by Cuisine Solutions. Here are some easy ways to heat and serve it:
- Pan sear – Cook slices briefly in a hot pan with oil or butter. Brown each side for 1-2 minutes.
- Broil – Place slices on a baking sheet and broil 3-4 minutes until hot.
- Grill – Heat slices on a grill pan or outdoor grill for 2-3 minutes per side.
- Microwave – Microwave individual slices for 40-60 seconds until heated through.
- Oven – Bake slices in a 375°F oven for 6-8 minutes until hot.
The pre-cooked slices just need a quick final heating to be ready to eat. They can be served on their own, in sandwiches, in salads, or in beef entrees. The meat retains its tenderness when briefly cooked from frozen state.
Cuisine Solutions Sirloin Storage
For optimal quality, it’s best to store this product according to the manufacturer guidelines:
- Refrigerator – Unopened, it will last 2 weeks in the fridge from the pack date.
- Freezer – Freeze unopened packages for long term storage. Will last 12 months frozen.
- After Opening – Use opened meat within 3-5 days when refrigerated.
The sliced sirloin can go straight from freezer to cooking with no thawing needed. It retains excellent flavor and texture when kept frozen until ready to heat and eat.
Quality and Safety Standards
Cuisine Solutions has high safety and quality protocols for their products. Their sliced sirloin is:
- USDA inspected
- Produced under HACCP food safety principles
- Compliant with FSMA regulations
- Certified Kosher
- Tested to ensure it meets all food safety benchmarks
You can be confident eating their sliced sirloin, knowing it was processed according to industry best practices and government regulatory standards.
Conclusion
Cuisine Solutions sliced grass fed beef sirloin contains only beef sirloin and a handful of natural flavoring agents. It provides an excellent source of protein, minerals, and savory flavor. With quick heating from frozen state, it can deliver tender, juicy sirloin anytime. Following the recommended storage methods will maintain optimal quality and safety of this pre-cooked product.