When the mercury rises, there’s nothing like a refreshing strawberry jello shot to quench your thirst and satisfy your sweet tooth. These boozy bites are a vibrant addition to any outdoor gathering, whether it’s a summer BBQ, pool party, or just a casual get-together with friends.
Not only do they offer a delightful balance of sweet and tangy flavors, but they’re also surprisingly easy to make. If you’re looking for more crowd-pleasing treats to serve at your next event, I’ve got you covered. My Mexican Candy Shots are another tasty option, while those seeking something sweeter might enjoy my Cinnamon Toast Crunch Shots.
Why You’ll Love This Recipe
In just 10 minutes, you can whip up a refreshing batch of strawberry lemonade jello shots. The hardest part? Waiting for them to chill in the fridge! These bite-sized treats combine the tartness of fresh lemons with the sweetness of strawberries, making them an ideal pick-me-up on a hot day. And let’s not forget about the fun factor – add some whipped cream and rainbow sprinkles or serve them in hollowed-out strawberries for a pop of color that’s sure to delight partygoers.
How to Make Strawberry Jello Shots
To begin, head to the printable recipe card for detailed instructions, complete with weights and measurements. Next, combine boiling water and Jello in a small bowl, whisking until the crystals fully dissolve. The next step is to stir in chilled vodka, cold lemonade, and lemon extract, whisking everything together seamlessly. Once combined, pour the mixture into shot glasses and refrigerate until set, a process that typically takes around 4 hours. Finally, top the shots with whipped cream and add a slice of lemon and strawberry if desired, then serve and indulge in your boozy strawberry Jello treats!
Substitutions and Variations
For those looking to experiment with new flavors, consider substituting the strawberry slices with whipped cream-flavored vodka or using clear vodka infused with a different essence. If vodka isn’t your cup of tea, you can swap it out for rum or tequila and enjoy a distinct twist on this classic treat. To further mix things up, try using a different flavor of Jello, such as raspberry or lime, to create a unique taste experience. Additionally, health-conscious individuals can make this dessert even more guilt-free by opting for sugar-free Jello and sugar-free lemonade.
How to Store Strawberry Lemonade Jello Shots
When storing your homemade jello shots, it’s essential to keep them refrigerated. This allows them to be enjoyed at their best, as they’ll retain a better texture and flavor when served chilled. In contrast, freezing is not the most effective method for preserving these treats. When frozen and then thawed, the jello can become watery, which isn’t ideal for a snack that’s meant to be savored and enjoyed.
Top Tips
When it comes to preparing your strawberry gelatin jello shots, there are a few key steps you can follow to ensure they turn out smooth and even. First, use boiling water to dissolve the gelatin completely – this will prevent any lumps or uneven textures in your final product. Additionally, chill your vodka before adding it to the mixture, as this will not only give your jello shots a refreshing cold kick but also help the jello set faster. Finally, remember that jello takes time to set, even in small shot glasses. To avoid any last-minute scrambling, prepare these strawberry jello shots at least 4 hours before you plan to serve them – they’ll take around 3 hours to fully set. To keep them stationary while they’re setting, place the shots on a baking sheet or in a muffin tin.
Pink Lemonade Jello Shots FAQs
While the original recipe calls for traditional vodka, you’re not limited to just one flavor option. In fact, you can experiment with a wide range of vodka flavors to create unique and delicious variations. For instance, if you’re looking to add a tangy twist to your strawberry jello shots, lemon vodka is an excellent choice. The citrusy flavor of the lemon vodka will complement the sweetness of the strawberries perfectly, making for a refreshing and fruity combination. And it’s not just limited to lemon – feel free to get creative with other flavored vodkas like grapefruit, lime, or even vanilla to create your own signature jello shot flavors.
Strawberry Lemonade Vodka Jello Shots Recipe
Strawberry Jello Shots
Bella Bucchiotti’s strawberry jello shots are a refreshing treat for a sweltering day. These bite-sized indulgences combine sweet and tangy flavors, making them an ideal choice for outdoor gatherings. With a preparation time of just 10 minutes and a total time of four hours and 10 minutes, they’re easy to whip up in advance. Perfect for sharing with friends and family, this recipe yields nine servings.
Instructions
To create the unique flavor combination of this refreshing dessert, start by combining boiling water and strawberry gelatin in a heatproof bowl or 2-cup measuring cup. Whisk until the gelatin is completely dissolved, then stir in chilled vodka, cold lemonade, and lemon extract until everything is fully incorporated. Next, pour the prepared mixture into 2-ounce shot glasses and refrigerate for at least four hours or until it has set. Once set, top each glass off with a dollop of whipped cream, add a slice of strawberry and a lemon wedge, and if desired, insert a cut straw to create a fun and festive touch.
Notes
When concocting your strawberry gelatin, it’s crucial to employ boiling water to ensure a seamless and even texture for your jello shots. This fundamental step guarantees that the mixture dissolves thoroughly. Furthermore, before incorporating chilled vodka into the mix, make sure it has had ample time to reach a refreshing temperature. Not only will this contribute to an invigorating, cold kick from each shot, but it also hastens the setting process of the jello itself. As a result, when preparing these delectable strawberry jello shots, be mindful that they require at least 4 hours of preparation time prior to serving. A minimum of 3 hours is necessary for the mixture to fully set and achieve its desired consistency. To keep your creations stationary during this process, I recommend placing them on a baking sheet or in a muffin tin.