If you’re craving something sweet, indulgent, and vibrantly colored, these Lucky Charms Rice Krispie treats are the perfect treat to whip up. Made with the iconic cereal, mini marshmallows in a rainbow of colors, and butter, this recipe requires just four ingredients – simplicity at its finest. Whether you’re celebrating St Patrick’s Day or Easter, these colorful creations are sure to delight both kids and adults alike. With their pastel hues and whimsical charm, they’re the perfect way to attract some leprechaun magic into your life. And if you’re feeling extra festive, why not double up on this recipe? It’s that good! For those with a sweet tooth, there are plenty of other St Patrick’s Day treats to try, such as Bailey’s Irish Cream no-bake pie or frosted Lucky Charms cookies.
Why You’ll Love This
Making Lucky Charms Rice Krispie treats is a breeze. The simplicity of the recipe is its greatest charm – just four ingredients to melt together, press into a pan, and let set. Voilà, you’re done! And what’s not to love? These treats are perfectly sweet, with a sticky quality that’s sure to satisfy any candy craving. Kids will adore them, and so will anyone who shares their sweet tooth. But here’s the best part: these bars are customizable. Want to give them an extra boost of fun? Swap out the cereal for another favorite, use different marshmallows, or add some optional mix-ins. The possibilities are endless, making these St Patrick’s Day dessert bars a true delight.
How to Make Lucky Charms Treats
To bring your Lucky Charms Rice Krispie treats to life, start by melting the white marshmallows with the butter in a large mixing bowl. Once they’re smooth, stir in the cereal until well combined. Next, add the colored marshmallows and fold them into the mixture, taking care not to over-mix and melt them entirely. Transfer the marshmallow mixture to a parchment paper-lined 13×9-inch baking dish and press it down gently to ensure even distribution. Allow the treats to set for about an hour before cutting them into 12 pieces and indulging.
Substitutions and Variations
When it comes to making Lucky Charms treats gluten-free, the key is to opt for marshmallows made with corn starch instead of wheat flour. Additionally, Lucky Charms cereal and butter are naturally gluten-free. If you’re not a fan of Lucky Charms, feel free to get creative and use your favorite breakfast cereal as a base. Simply add in some candy charms or colorful candies to give it that special touch. The beauty of this recipe lies in its versatility – the possibilities for add-ins are endless. Consider throwing in some M&Ms, Skittles, peanuts or pistachios, chopped chocolate, or dried fruit to create a treat that’s truly one-of-a-kind.
How to Store Lucky Charms Rice Krispies Treats
When storing these Lucky Charps Rice Krispie treats, make sure to keep them in an airtight container to maintain their freshness for up to 4 days. If you plan on freezing them, be aware that the flavor and texture may start to degrade after 6 weeks. However, they can be safely thawed overnight at room temperature without any issues. Just be sure to cover them up before leaving them out, as you never know when a mischievous leprechaun might try to sneak in and help themselves!
Top Tips
When using marshmallow mixtures in your homemade Lucky Charms treats, feel free to substitute white marshmallows if colored ones are unavailable. To achieve the perfect combination of melted and fluffy marshmallows, add some early on during the mixing process and reserve some for later use. This will ensure a delightful contrast in texture throughout the bars. After pressing the melted marshmallow mixture into your baking dish, place a greased piece of parchment paper or plastic wrap on top to smooth out the layer and achieve an even surface.
Lucky Charms Marshmallow Treats FAQs
If you’re searching for vibrant marshmallows, your local grocery store might not have them in stock. However, you can easily find them online or opt for colored marshmallows, also known as bunny poop! For those who don’t have a sweet tooth, it’s possible to tone down the sweetness of Lucky Charms Rice Krispie treats by cutting them into smaller pieces. When it comes to the butter, both unsalted and salted options are viable choices. While unsalted butter is a safe bet, using salted butter can add a delightful contrast to the strong sweetness. If you prefer unsalted, consider adding a pinch of salt to achieve a similar effect.
Lucky Charms Rice Krispie Treats
Lucky Charms Rice Krispie Treats
For St. Patrick’s Day, nothing says ‘luck’ like a sweet and delicious dessert that’s sure to bring a pot of gold to your party table. Enter Leprechaun bait, or Lucky Charms Rice Krispie treats – a match made in heaven for the young and young-at-heart alike. These treats are indeed very sweet, but that’s what makes them so irresistible. With only 20 minutes of prep time required, you can be whipping up these green-tinted goodies in no time. And the best part? No cooking necessary! Just mix, press, and let them set for an hour before serving. Your guests will be ‘lucky’ to have one (or three) of these tasty treats.
Instructions
Preheat your oven to a comfortable distance by lining a 9×13 inch baking dish with parchment paper. Meanwhile, melt butter and white mini marshmallows together in a large saucepan over low-medium heat, stirring constantly to ensure a smooth consistency. Once the mixture is fully melted and silky, add Lucky Charms cereal and stir until it’s evenly coated in the gooey goodness. Next, incorporate colored marshmallows into the mix with a gentle stir, leaving them slightly chunky. Now, transfer the sticky mixture to your prepared baking dish and press it down firmly to achieve an even layer. Allow the treat to set for about an hour before cutting it into 12 equal pieces and serving.