Cranberry orange relish is a popular Thanksgiving side dish that can last in the refrigerator for 1-2 weeks when stored properly. The relish is made by combining fresh or frozen cranberries, oranges, sugar, and spices. This bright and tangy condiment adds a delicious flavor to holiday meals. Knowing how long it keeps in the fridge helps you avoid wasting this tasty relish.
What is cranberry orange relish?
Cranberry orange relish is a cranberry sauce that has orange juice and zest added to it. The oranges give the relish a sweeter, more complex flavor than regular cranberry sauce. Recipes vary, but cranberry orange relish is typically made with:
- Fresh or frozen cranberries
- Oranges
- Sugar
- Spices like cinnamon, nutmeg, and ginger
The cranberries and oranges are cooked together with the sugar and spices until the cranberries pop and blend with the orange juice into a chunky relish. Some recipes call for grinding up the mixture into a smoother texture. The relish highlights the tangy flavor of the cranberries and complements the sweetness of the oranges.
Does cranberry orange relish need to be refrigerated?
Yes, cranberry orange relish needs to be stored in the refrigerator to prevent spoilage and foodborne illness. The relish contains fresh produce and juices, which can grow bacteria when left at room temperature. Refrigeration slows this bacterial growth.
It’s especially important to refrigerate any leftovers within 2 hours of preparation. Never leave cranberry orange relish sitting out during a holiday meal. Be sure to promptly store any remaining relish in a sealed container in the fridge.
How long does cranberry orange relish last in the fridge?
Properly stored, cranberry orange relish will keep fresh in the refrigerator for 1-2 weeks. The relish lasts this long because its high acidity helps prevent bacterial growth. The sugar and salt also help preserve it.
Here are some tips for maximizing the shelf life of cranberry orange relish:
- Use fresh cranberries and oranges. Older produce will shorten the relish’s lifespan.
- Cook the relish thoroughly until the cranberries pop and release their juices.
- Chill the relish quickly before refrigerating. Letting it come to room temperature allows bacteria to multiply.
- Store in an airtight container in the fridge. This prevents moisture loss and contamination.
- Keep the relish towards the back of the fridge where temperatures are coldest.
How to tell if cranberry orange relish has gone bad
Cranberry orange relish will show signs when it has spoiled and is no longer good to eat. Check your relish for these indications it has gone bad:
- Mold – Mold growth is one of the most obvious signs of spoiled cranberry relish. You may see fuzzy mold on the surface or floating in the relish.
- Discoloration – The bright red color of cranberries will fade to a dull brown as the relish goes bad.
- Separation – Fresh relish should be uniform in color and texture. Separation of liquids indicates spoilage.
- Off smell – Rancid, sour, or alcoholic odors mean the relish has spoiled.
- Off flavors – The relish will taste unpleasant instead of sweet, tart, and tangy.
When in doubt, remember the old saying “When in doubt, throw it out.” Don’t risk eating spoiled cranberry orange relish.
Does cranberry orange relish freeze well?
Yes, cranberry orange relish freezes very well. Freezing lets you store leftover relish for 6-12 months. Properly frozen relish maintains its texture and flavor.
Follow these tips for freezing cranberry orange relish:
- Let relish cool completely before freezing. Freeze in airtight containers or resealable plastic freezer bags.
- Exclude as much air as possible to prevent freezer burn.
- Label bags with the date and contents.
- Freeze for up to 1 year at 0°F or below.
- Thaw in the refrigerator before using.
How to use up cranberry orange relish
Cranberry orange relish is ideal for Thanksgiving, but you can enjoy it all season long. Here are creative ways to use up leftover relish:
- Stir into oatmeal or yogurt for breakfast
- Fill crepes or pancakes
- Mix into stuffing or bread pudding
- Top roasted pork, chicken, or turkey
- Swirl into deviled eggs
- Spoon onto biscuits or scones
- Blend into smoothies
- Bake into cookies, bars, or muffins
- Mix into trail mix or granola
Conclusion
With proper refrigeration, cranberry orange relish will stay fresh and delicious for 1-2 weeks after preparation. Check refrigerated relish for mold, off-colors, separation, and off-odors. Frozen relish keeps even longer at 6-12 months. You can also creatively use up leftover relish in meals, snacks, and baked goods. Follow these tips to enjoy cranberry orange relish all holiday season long without having any go to waste.