Cats are obligate carnivores, meaning they need to eat meat in order to survive. Fish can be a healthy source of protein for cats and many enjoy the taste of fish. When preparing fish to feed your cat, there are some important considerations to keep in mind regarding safety, nutrition, and presentation.
Is it safe to feed my cat fish?
Fish can absolutely be safe for cats to eat, but there are a few guidelines to follow:
- Choose fresh, high-quality fish. Avoid fish that smells overly “fishy” as this indicates spoilage.
- Cook the fish thoroughly to kill any potential parasites. Parasites like salmonella and listeria can be risks with raw fish.
- Don’t feed your cat raw fish intended for humans, like sushi or sashimi. Only feed raw fish if it was previously frozen for parasite control. Safe raw options include frozen, commercially prepared cat food made with raw fish.
- Avoid fish bones. Fish bones can be a choking hazard or damage your cat’s digestive tract. Remove all small bones before feeding fish to cats.
- Limit fish high in mercury like tuna, swordfish, mackerel, andtilefish. Mercury buildup can potentially cause neurological damage in cats when consumed regularly.
Stick to low-mercury fish like salmon, shrimp, pollock, cod, and catfish. Canned fish made for human consumption, like tuna and salmon, are very convenient but be sure to get versions without added salt.
What are the nutritional benefits of fish for cats?
Fish provides many key nutrients cats need:
- Protein – Fish is high in quality protein with all the essential amino acids cats require.
- Fat – The omega-3 and omega-6 fatty acids in fish support skin health and brain development.
- Vitamins and minerals – Fish provide vitamins like A, D, E and B vitamins. They also supply important minerals like selenium, iodine, iron, phosphorus, potassium, and magnesium.
The rich protein and nutrient profile of fish can make it more digestible and bioavailable for cats compared to other meats. The moisture in fish helps cats stay hydrated.
What’s the best way to cook fish for cats?
There are several cooking methods to make tasty fish for your cat:
- Poaching – Simmer fish fillets in water, broth, or milk on the stovetop until opaque and cooked through.
- Steaming – Place fish in a steamer basket or perforated bowl and steam until flaky.
- Baking – Bake fish fillets at 350°F for 15-20 minutes depending on thickness.
- Microwaving – Microwave fish for 1-2 minutes on high, checking frequently.
Aim for the internal temperature of the fish to reach 145°F. The fish should flake easily with a fork when fully cooked.
For small boneless fillets, an easy cooking method is to poach the fish in a little water or broth for 5 minutes until thoroughly cooked. Let cool and then flake the fish into bite-sized pieces for your cat.
How should I prepare and serve cooked fish for my cat?
Follow these tips for preparing cooked fish for your feline friend:
- Remove all bones, skin, fins, and fat, which could present a choking risk or upset your cat’s stomach.
- Shred or finely chop the fish into bite-sized pieces.
- Mix in a little water or broth to add moisture if needed.
- Allow fish to cool to room or body temperature before serving.
- Refrigerate for up to 3 days or freeze portions for longer storage.
For fussy eaters, try adding a bit of broth, cat milk, or coconut oil to enhance the flavor and aroma. Offer fish by itself or combine with your cat’s regular food.
Start with small portions of 1-2 tablespoons for kittens or cats new to fish to avoid stomach upset. Gradually increase portion sizes over time.
Tips for serving sizes
| Cat’s Weight | Fish Serving Size |
|---|---|
| 5-10 lbs | 1-3 tablespoons |
| 10-15 lbs | 2-4 tablespoons |
| Over 15 lbs | 3-6 tablespoons |
Monitor your cat after feeding fish to ensure they tolerate it well. Discontinue feeding fish if you notice any vomiting, diarrhea, or other adverse reactions.
Fish recipes for cats
Once you get the basic cooking method down, try out these flavorful fish recipe ideas to please your cat’s preference:
Poached Salmon and Shrimp
Gently poach salmon and shrimp in chicken or fish broth with a dash of catnip for irresistible flavor. Mash the fish and shrimp into bite-sized chunks your cat will love.
Baked Tilapia with Catnip
Brush tilapia fillets with olive oil and catnip. Bake until flaky. Shred the fish and stir in a bit of broth to moisten.
Steamed Cod with Coconut Oil
Lightly steam cod fillets and drizzle with coconut oil for added taste and nutrients. Flake the cod into a bowl and mix with warm water to create a fish “soup.”
Microwaved Pollock and Broth
Microwave pollock fillets in fish broth for quick cooking. Allow to cool and cut into bites. Pour a little broth over the top before serving.
Can I feed my cat canned tuna or salmon?
Canned tuna and salmon made for human consumption can be fed to cats in moderation. Check the label for ingredients and choose varieties packed in water, without added salt or oils. Rinse canned fish before serving to reduce excess sodium.
Limit tuna due to the higher mercury levels. Salmon, mackerel, and sardines canned for people are all safe fish options for cats as the occasional treat.
Is raw fish safe for cats?
Raw fish is generally not recommended due to the risk of parasites and bacteria. The safest options are:
- Sushi-grade fish previously flash frozen to kill parasites
- Raw commercial cat food made with frozen fish
- Raw fish you have previously frozen for at least 7 days to kill parasites before thawing and serving
Even then, practice caution and monitor your cat closely when feeding any raw fish. Thoroughly cook fish whenever possible for optimal safety.
Conclusion
From poached salmon to baked tilapia, homemade cooked fish can be a nutritious treat for your cat. Take care to properly cook fish to eliminate risks from bacteria or parasites. Remove all bones, only offer low-mercury fish varieties, and start with small portions. With some preparation and precautions, fish can be a great addition to your feline friend’s diet.