Little Smokies and cocktail weenies are very similar types of small sausages, but there are some differences between them. Here’s a quick overview of how they compare:
Size
Little Smokies are generally a bit larger than cocktail weenies. Little Smokies are around an inch or so in diameter, while cocktail weenies are usually closer to half an inch thick.
Ingredients
Both Little Smokies and cocktail weenies tend to be made from pork and chicken or turkey meat. However, Little Smokies often have a coarser texture and more visible chunks of meat. Cocktail weenies usually have a smoother, finer consistency.
Flavor
Little Smokies are often more strongly seasoned and smoked. They frequently have a smokier, spicier flavor profile. Cocktail weenies tend to be milder in taste with subtler seasoning.
Preparation
Little Smokies are most often sold precooked, meaning they just need to be heated before serving. Cocktail weenies are usually sold raw, so they require cooking before eating.
Uses
Both types of mini sausages work well in appetizers, dips, skewers, and more. However, the larger size of Little Smokies makes them ideal for stuffing with cheese or other ingredients. Their heartier texture also suits them to being grilled or roasted. The smaller cocktail weenies are perfect for toothpicks or incorporating seamlessly into dips and sauces.
Brands
Popular brands of Little Smokies include Hillshire Farm and Johnsonville. Top cocktail weenie brands include Kahn’s and Vienna Beef.
Nutrition
Here is a nutritional comparison between beef Little Smokies and cocktail weenies (based on USDA data):
Nutrient | Beef Little Smokies | Cocktail Weenies |
---|---|---|
Calories | 70 | 45 |
Fat | 5g | 3g |
Carbs | 1g | 1g |
Protein | 5g | 3g |
As you can see, Little Smokies tend to be slightly higher in calories, fat, and protein compared to cocktail weenies. However, both make for tasty, protein-rich snacks and appetizers.
Cost
Little Smokies typically cost a bit more per pound than cocktail weenies. This is likely because they are larger in size and often sold precooked. Expect to pay $3-6 per pound for Little Smokies, compared to $2-4 per pound for cocktail weenies.
Availability
Both types of mini sausages can be found in most grocery stores, usually in the refrigerated meat case. Little Smokies may have more variety in flavors (like cheese-stuffed), while cocktail weenies tend to come in just original or beef options.
Shelf Life
Properly stored, Little Smokies and cocktail weenies can each last 1-2 weeks in the refrigerator. Frozen, they will keep for 1-3 months in a freezer bag. Always check best by dates and use within those timeframes for safety.
Conclusion
While Little Smokies and cocktail weenies are very similar, Little Smokies tend to be larger, more strongly flavored, sold precooked, and cost a bit more. Cocktail weenies are typically smaller, milder, raw, and more affordable. Both make tasty additions to a variety of recipes and parties! Choose based on your specific needs and preferences.